Espresso I whole beans

6,50 

Espresso beans

  • traditional long-term drum roasting, dark roasted
  • 50% Arabica, 50% Robusta
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Description

Try it yourself

  • The ideal mixture for lovers of the strong and full-bodied taste of a classic Italian espresso.
  • This type of bean guarantees a fantastic, long-lasting crema.
  • Due to the relatively cool, but deliberately long roasting at a maximum of 200 degrees, an extraordinary depth of taste and aroma structure can develop.

 

taste

  • Our masons bean is characterized by an intense and lively taste with a sweet and spicy aroma. It has an unforgettable finish with fine, tart cocoa flavors.

 

Bean origin

  • Robusta from Cameroon and Asia
  • Arabica from Peru and Honduras

Additional information

Weight 1.18 kg
Dimensions 7 × 7 × 33 cm
Beans

Espresso

Type of bean

– 50 % Arabica
– 50 % Robusta

Content:

250 g

Bean origin

Robusta from Cameroon and Vietnam
Arabica from Peru and Honduras

Roasting

Traditional long-term drum roasting, dark roasted

Manufacturer

Premo Group GmbH
Melli-Besse-Straße 32
90768 Fürth